Srodek's Campau Quality Sausage, Co.

Hamtramck & Sterling Heights

313-871-8080   Hamtramck/ 586-250-9090   Sterling Heights
ORDER QUESTIONS? CALL US: 313-871-8080
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American Polish Festival

The American-Polish Century Club is pleased to announce the American Polish Festival & Craft Show, July 11-13, 2014, on the grounds of The American Polish Century Club, 33204 Maple Lane, Sterling Heights, Mi 48312. The festival is located in Sterling Heights, MI. This is just a few miles from Hamtramck, Mi. Poles are the second […]

Made In Michigan

Jessica Starr from Fox 2 visited us in the beginning of March to make the traditional Easter Butter Lambs.  Check out the video! http://www.myfoxdetroit.com/story/21795813/made-in-michigan-srodeks-butter-lambs

Holiday Newsletter 2012

Srodek’s – A Family Owned & Operated Polish and European Delicatessen Since 1981 Srodek’s Sausage & Pierogi are the perfect gift for that special someone. Polish packages with Sausage and Pierogi ship anywhere in the U.S. Last day to place your order for non-expedited Christmas & New Year’s packages is December 15th, 2012. (After December 15th […]

Annual Kielbasa Eating Challenge

Don’t miss our first annual Kielbasa eating challenge sponsored by American Polish Century Club, this Monday September 3rd, 2012 3 p.m. after the Polish Day Parade at the Hamtramck Labor Day Festival (www.hamtownfest.com) sign up to test your eating skills and show us how much kielbasa you can eat.  1st Place winner will take home […]

What’s Cooking Detroit – Food & Cooking Expo

Still don’t have plans for this Saturday? Why not go over to the Palace of Auburn Hills from 12-7pm for the “What’s Cooking Detroit” Food & Cooking Expo. We will be at the Macomb Daily Booth, so come by and say hello! Find out more at http://www.whatscookingdetroit.com/

Srodek’s Pierogi Shells

(WJBK) – Learn how to make classic pierogi’s from Srodek Deli and Store in Hamtramck. Srodek’s Pierogi Shells: MyFoxDETROIT.com SHELL INGREDIENTS 2 eggs ½ cup water 2 cups flour ½ tsp. Salt SHELL PREP PROCESS In a medium mixing bowl add eggs and flour and mix. Add water and last and knead until firm. Cover […]

New Press and Media about Srodek

Hamtramck, Where Every Day Is ‘Paczki Day’ – Huffington Post When considering what makes Hamtramck such a unique destination, it isn’t easy to come up with one reason. That’s because there is no one reason; there are several, and they appear to be multiplying before our eyes. It is dense and diverse, … Paczki Day 2012: How to […]

Andrew Zimmern visits our Srodel Deli in Hamtramck

Andrew visits Hamtramck, the most internationally diverse town in Michigan and finds out if it is food that keeps Detroit’s motor running. Forty-one percent of the population is foreign born, He stops at this Polish deli to taste spicy headcheese and jellied pig’s feet. Read more at http://www.travelchannel.com/tv-shows/bizarre-foods/episodes/detroit-1

Cooking Sausage

Please DO NOT overcook our Fresh Sausage Here are just a few ways you can prepare it: 1.BOIL: Place it in a pot of cold water; once the water starts to boil cook it for only 10 minutes on Medium heat. Turn it off and let it sit for another 5 minutes. If you want […]