The tea contains ingredients that are specifically selected to support the proper functioning of the liver and bile duct.
The liver is one of the most important organs in the body. It performs metabolic functions – by transforming the consumed foods into energy and chemical substances necessary for the brain and spinal cord, stores vitamins, mineral salts and saccharides, produces and rations out bile that is used for digesting fats. Because of its functions, the organ is sensitive to viral and bacterial infections, injury and poisoning with toxins and parasites. It may be damaged by both a stodgy diet and the excess of medicines, alcohol and other stimulants. Physical exhaustion and stress also have a negative effect on the liver. As it is part of the digestive system, its proper functioning is affected by our diet and lifestyle.
The composition of our tea is designed to improve the functioning of the digestive tract and liver. Dandelion roots (Taraxacum officinalis) and mint leaves (Mentha piperita) promote the secretion of the bile, improve digestion and increase appetite, and caraway fruits (Carum carvi L) also enhance the digestive process. Fennel fruits (Foeniculum vulgare) and artichokes (Cynara scolymus) reduce the feeling of fullness and bloating. For best effects, drink 3 teas per day between meals.
Drinking is prescribed 3 cups a day before or in the course of meal. Does not belong to surpass prescribe portion for consuming within day (three pack).
Do not use in the case of allergy to any preparation ingredient, pregnancy and breastfeeding.
Product not intended for children. Product can not be applicable as differentiated diet substitute.